Colleges Offering Baking and Pastry Arts / Baker / Pastry Chef

Page 3 of 205 matched schools

Pensacola State College

Pensacola, FL | public, four-year
Tuition & Fees
$2,348 (in-state) $9,407 (out-of-state)

Pinellas Technical College-Clearwater

Clearwater, FL | public, 2-4 year
Tuition & Fees
$5,411 (in-state) $5,411 (out-of-state)

Robert Morgan Educational Center and Technical College

Miami, FL | public, 2-4 year
Tuition & Fees
$5,491 (in-state) $5,491 (out-of-state)

Valencia College

Orlando, FL | public, four-year
Tuition & Fees
$2,474 (in-state) $9,383 (out-of-state)

William T McFatter Technical College

Davie, FL | public, 2-4 year
Tuition & Fees
$4,705 (in-state) $4,705 (out-of-state)

West Georgia Technical College

Waco, GA | public, 2-4 year
Tuition & Fees
$3,172 (in-state) $5,572 (out-of-state)

Columbus Technical College

Columbus, GA | public, 2-4 year
Tuition & Fees
$3,042 (in-state) $5,442 (out-of-state)

Gwinnett Technical College

Lawrenceville, GA | public, 2-4 year
Tuition & Fees
$3,356 (in-state) $5,756 (out-of-state)

Lanier Technical College

Gainesville, GA | public, 2-4 year
Tuition & Fees
$3,716 (in-state) $6,716 (out-of-state)

Chattahoochee Technical College

Marietta, GA | public, 2-4 year
Tuition & Fees
$3,252 (in-state) $5,652 (out-of-state)