Colleges Offering Cooking and Related Culinary Arts

Page 23 of 611 matched schools

Boston University

Boston, MA | private (not-for-profit), four-year
Tuition & Fees
$65,168

Bristol Community College

Fall River, MA | public, 2-4 year
Tuition & Fees
$5,412 (in-state) $10,356 (out-of-state)

Bunker Hill Community College

Boston, MA | public, 2-4 year
Tuition & Fees
$5,520 (in-state) $10,464 (out-of-state)

Holyoke Community College

Holyoke, MA | public, 2-4 year
Tuition & Fees
$5,810 (in-state) $10,754 (out-of-state)

Massasoit Community College

Brockton, MA | public, 2-4 year
Tuition & Fees
$5,376 (in-state) $10,320 (out-of-state)

North Shore Community College

Danvers, MA | public, 2-4 year
Tuition & Fees
$5,352 (in-state) $10,920 (out-of-state)

Northern Essex Community College

Haverhill, MA | public, 2-4 year
Tuition & Fees
$5,688 (in-state) $11,472 (out-of-state)

Quinsigamond Community College

Worcester, MA | public, 2-4 year
Tuition & Fees
$5,974 (in-state) $10,918 (out-of-state)

Southeastern Technical Institute

South Easton, MA | public, Less than 2-year
Tuition & Fees
$11,125 (in-state) $11,125 (out-of-state)

Baker College

Owosso, MI | private (not-for-profit), four-year
Tuition & Fees
$12,810