Food Preparation / Professional Cooking / Kitchen Assistant Career Tuition

Colleges Offering Food Preparation / Professional Cooking / Kitchen Assistant

Page 5 of 74 matched schools

Roswell, NM | public, 2-4 year

Tuition & Fees

$2,424 (in-state) $5,616 (out-of-state)

Albuquerque, NM | public, 2-4 year

Tuition & Fees

$1,095 (in-state) $1,095 (out-of-state)

Buffalo, NY | public, 2-4 year

Tuition & Fees

$11,300 (in-state) $11,300 (out-of-state)

Columbus, OH | public, 2-4 year

Tuition & Fees

$5,338 (in-state) $10,917 (out-of-state)

Dayton, OH | public, four-year

Tuition & Fees

$4,569 (in-state) $8,316 (out-of-state)

Portland, OR | public, 2-4 year

Tuition & Fees

$5,040 (in-state) $10,080 (out-of-state)

Johnstown, PA | private (not-for-profit), 2-4 year

Tuition & Fees

$7,714

Nanticoke, PA | public, 2-4 year

Tuition & Fees

$11,130 (in-state) $15,810 (out-of-state)

Spartanburg, SC | public, 2-4 year

Tuition & Fees

$6,198 (in-state) $10,110 (out-of-state)

Denison, TX | public, four-year

Tuition & Fees

$4,230 (in-state) $5,850 (out-of-state)