The average annual wage of the occupations is $34,010 and $16 per hour. 7 vocational programs could be taken for the Cooks and Food Preparation Workers career. Based on BLS data, a total of 3,546,860 employees were employed in the Occupation.
The 2024 average tuition over the programs for preparing Cooks and Food Preparation Workers is $12,636. The average length of the programs is 580 hours and the average completion time is 8.92 months.
The following 7 vocational programs are required or helpful to prepare Cooks and Food Preparation Workers.
The tuition, program length, and completion time program information is average amounts over all schools that offer each program. This information is only for vocational programs (i.e. certificate programs) and not for bachelor's or graduate degrees.
| Program Name | Number of Schools | Tuition & Fees | Books & Supplies | Program Lengths | Avg. Completion Time |
|---|---|---|---|---|---|
| Cooking and Related Culinary Arts | 142 | $11,770 | $879 | 313 Hours | 10.11 Months |
| Culinary Arts/Chef Training | 324 | $18,726 | $1,059 | 790 Hours | 12.05 Months |
| Restaurant, Culinary, and Catering Management/Manager | 100 | $8,587 | $1,626 | 316 Hours | 7.50 Months |
| Food Preparation/Professional Cooking/Kitchen Assistant | 73 | $11,462 | $598 | 900 Hours | 6.00 Months |
| Institutional Food Workers | 28 | $66,014 | - | - | - |
| Culinary Science/Culinology | 2 | $30,424 | - | - | - |
| Foodservice Systems Administration/Management | 31 | $29,176 | - | - | - |
The following 25 occupations are related to Cooks and Food Preparation Workers.
The following 537 schools offer the vocational programs and certificate courses for preparing Cooks and Food Preparation Workers. The list includes some 4-year colleges that have certificate or associate programs for the career.