Restaurant / Food Services Management Career Tuition

Colleges Offering Restaurant / Food Services Management

Page 5 of 68 matched schools

Copiah-Lincoln Community College

Wesson, MS | public, 2-4 year

Tuition & Fees

$4,000 (in-state) $5,000 (out-of-state)

College of Southern Nevada

Las Vegas, NV | public, four-year

Tuition & Fees

$4,110 (in-state) $12,209 (out-of-state)

Lakes Region Community College

Laconia, NH | public, 2-4 year

Tuition & Fees

$6,720 (in-state) $14,970 (out-of-state)

Nashua Community College

Nashua, NH | public, 2-4 year

Tuition & Fees

$7,140 (in-state) $15,390 (out-of-state)

Rowan College at Burlington County

Mount Laurel, NJ | public, 2-4 year

Tuition & Fees

$5,376 (in-state) $6,936 (out-of-state)

CUNY Kingsborough Community College

Brooklyn, NY | public, 2-4 year

Tuition & Fees

$5,252 (in-state) $8,132 (out-of-state)

CUNY LaGuardia Community College

Long Island City, NY | public, 2-4 year

Tuition & Fees

$5,218 (in-state) $8,098 (out-of-state)

Erie Community College

Buffalo, NY | public, 2-4 year

Tuition & Fees

$11,300 (in-state) $11,300 (out-of-state)

Finger Lakes Community College

Canandaigua, NY | public, 2-4 year

Tuition & Fees

$6,138 (in-state) $8,250 (out-of-state)

Niagara County Community College

Sanborn, NY | public, 2-4 year

Tuition & Fees

$6,726 (in-state) $11,862 (out-of-state)