Baking and Pastry Arts/Baker/Pastry Chef Vocational Program Tuition & Fees Comparison

In United States, 11 colleges offer the Baking and Pastry Arts/Baker/Pastry Chef vocational program. For the academic year 2023-2024, the average tuition of Baking and Pastry Arts/Baker/Pastry Chef vocational program is $24,241, and the average books & supplies costs are $1,201.

The average program length of the Baking and Pastry Arts/Baker/Pastry Chef program is 406 contact hours (credit hours) and students have completed the program within 12.6 months on average.

You can view the detail description of the program with tuition & fees, average income after graduation, and possible career path at Baking and Pastry Arts/Baker/Pastry Chef program page.

Baking and Pastry Arts/Baker/Pastry Chef Vocational Program Tuition & Fees Comparison

11 schools are matched for your search.
Baking and Pastry Arts/Baker/Pastry Chef Vocational Program Tuition Comparison Table
School NameTuition & FeesBooks & SuppliesProgram Length (hours)Average Competition Length (month)
Academia Serrant IncPonce, PR$8,697 $1,440 900 10
Auguste Escoffier School of Culinary Arts-AustinAustin, TX$36,720 $1,150 90 15
Auguste Escoffier School of Culinary Arts-BoulderBoulder, CO$19,824 - 60 15
Florida Education InstituteMiami, FL$16,929 $650 48 11
Institute of Culinary EducationNew York, NY$40,004 $1,341 610 8
Institute of Culinary EducationPasadena, CA$36,421 $1,389 610 8
International Culinary Arts and Sciences InstituteChesterland, OH$24,615 $1,325 1,064 18
IVAEM CollegeCaguas, PR$12,600 $340 36 12
Lebanon County Area Vocational Technical SchoolLebanon, PA$9,525 $250 910 9
Lincoln Technical Institute-SheltonShelton, CT$25,321 $522 38 15
Mariano Moreno Culinary InstituteMiami, FL$36,000 $3,600 103 18
Average$24,241$1,20140613
*Schools missing information are not included in this table. The schools have not report their information to the IPEDS/NCES or not applicable.)
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