At Auguste Escoffier School of Culinary Arts-Boulder, the graduation rate is 46 % within 150% normal time, the retention rate is 59 %, and the transfer-out rate is 1 %, as of August 31, 2023.
Its graduation rate is lower than the average rate when comparing similar colleges' rate of 64.83% (private (for-profit) primarily Associate's college).
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Graduation Rates in Reasonable Completion Time
For the academic year 2022-2023, 2,709 students out of 5,861 candidates have completed their courses within 150% normal time (i.e. in 3 years for 2-year Associate degree) at Auguste Escoffier School of Culinary Arts-Boulder.
By gender, 853 male and 1,856 female students graduated the school last year completing their jobs in the period. Its graduation rate is lower than the average rate when comparing similar colleges' rate of 64.83% (private (for-profit) primarily Associate's college).
At AESCA-Boulder, the transfer-out rate is 1.81%. Its transfer-out rate is much lower than the average rate when comparing similar colleges' rate of 13.33%.
A non-resident alien student is not a US citizen/green card holder and studies with a student visa, such as an F visa, in the United States. At Auguste Escoffier School of Culinary Arts-Boulder, 14 of 29 non-resident alien students completed their studies and the graduation rate was 48.28%.