Auguste Escoffier School of Culinary Arts-Boulder is a 2-4 year, private (for-profit) school located in Boulder, Colorado. Its published tuition & fees of Culinary Arts / Chef Training program, which is the largest program at the school, is $21,476 for the academic year 2023-2024.
A total of 8,894 students are attending the school and its graduation rate is 46%. Auguste Escoffier School of Culinary Arts-Boulder has 8 vocational programs.
The largest program at Auguste Escoffier School of Culinary Arts-Boulder is Culinary Arts / Chef Training (15 Months Program) and its 2024 tuition & fees are $21,476. For reference, the average tuition for the Culinary Arts / Chef Training (15 Months Program) program of all trade schools in the United States is $18,726.
The following table shows the largest program information including tuition, books and supplies costs, program length, and average completion time.
| Program Name | Tuition & Fees | Books & Supplies | Program Lengths | Avg. Completion Time |
|---|---|---|---|---|
| Culinary Arts / Chef Training (15 Months Program) | $21,476 | - | 59 Hours | 15 Months |
| National Average | $18,726 | - | 790 Hours | 12.05 Months |
| Baking and Pastry Arts / Baker / Pastry Chef (15 Months Program) | $19,824 | - | 60 Hours | 15 Months |
| National Average | $24,241 | - | 326 Hours | 13.09 Months |
| Culinary Arts / Chef Training (15 Months Program) | $32,760 | - | 60 Hours | 15 Months |
| National Average | $18,726 | - | 790 Hours | 12.05 Months |
| Baking and Pastry Arts / Baker / Pastry Chef (15 Months Program) | $30,515 | - | 60 Hours | 15 Months |
| National Average | $24,241 | - | 326 Hours | 13.09 Months |
| Culinary Arts / Chef Training (15 Months Program) | $21,476 | - | 60 Hours | 15 Months |
| National Average | $18,726 | - | 790 Hours | 12.05 Months |
| Food Preparation / Professional Cooking / Kitchen Assistant | $21,476 | - | 60 Hours | 15 Months |
| National Average | $11,462 | - | 900 Hours | 6.00 Months |
For the academic year 2023-2024, the average tuition & fees are $21,476 at Auguste Escoffier School of Culinary Arts-Boulder. The total cost of attendance is $30,251 when a student lives off-campus.
| Tuition & Fees | $21,476 |
|---|---|
| Books & Supplies | - |
| Room & Board | $7,500 |
| Other Living Expenses | $1,275 |
| Total Cost of Attendace (COA) | $30,251 |
| Less than 12 Weeks Cert. | 1 Year Cert. | 1-2 Years Cert. | 2-4 Years Cert. | |
|---|---|---|---|---|
| Online Programs | NOT OFFERED | NOT OFFERED | NOT OFFERED | NOT OFFERED |
| Overall Programs | NOT OFFERED | 2 | 3 | NOT OFFERED |
Auguste Escoffier School of Culinary Arts-Boulder offers 5 certificate and vocational programs through 1-year certificate and 2-Years Certificate programs. All certificate programs are conducted on-site education.
The following table summarizes the total number of completers by degree programs.
| Less than 12 Weeks Cert. | 1 Year Cert. | 1-2 Years Cert. | 2-4 Years Cert. | |
|---|---|---|---|---|
| Baking and Pastry Arts/Baker/Pastry Chef | NOT OFFERED | 34 | 1,166 | NOT OFFERED |
| Culinary Arts/Chef Training | NOT OFFERED | 15 | 1,323 | NOT OFFERED |
| Food Preparation/Professional Cooking/Kitchen Assistant | NOT OFFERED | NOT OFFERED | 7 | NOT OFFERED |
The graduation rate at Auguste Escoffier School of Culinary Arts-Boulder is 46%. The students to faculty ratio is 71 to 1 an the retention rate is 59%.
| Graduation Rate | 46% |
|---|---|
| Transfer-out Rate | 1% |
| Retention Rate | 59%(full-time) |
| Student to Faculty Ratio | 71 to 1 |
| Student Population | 8,894 Students |
| Number of Faculties | 100 Faculties |
| Number of Staffs | 320 Staffs |
Auguste Escoffier School of Culinary Arts-Boulder provides a number of student services including academic/career counseling services, employment services for students, Placement services for completers.
| Academic/career counseling service | Yes |
|---|---|
| Employment services for students | Yes |
| Placement services for completers | Yes |
| On-campus day care for students' children | No |
| Library facilities at institution | Various Library Facilities Provided |