Food Science Graduate Program Tuition

Graduate Schools Offering Food Science Graduate Programs

Page 2 of 44 matched graduate schools

University of Idaho

Moscow, ID | public, four-year

Tuition & Fees

$8,816 (in-state) $29,784 (out-of-state)

University of Illinois Urbana-Champaign

Champaign, IL | public, four-year

Tuition & Fees

$18,060 (in-state) $39,192 (out-of-state)

Illinois Institute of Technology

Chicago, IL | private (not-for-profit), four-year

Tuition & Fees

$50,917

Iowa State University

Ames, IA | public, four-year

Tuition & Fees

$10,497 (in-state) $27,683 (out-of-state)

Kansas State University

Manhattan, KS | public, four-year

Tuition & Fees

$10,942 (in-state) $27,816 (out-of-state)

Louisiana State University and Agricultural & Mechanical College

Baton Rouge, LA | public, four-year

Tuition & Fees

$11,954 (in-state) $28,631 (out-of-state)

University of Maine

Orono, ME | public, four-year

Tuition & Fees

$12,606 (in-state) $35,346 (out-of-state)

University of Maryland-College Park

College Park, MD | public, four-year

Tuition & Fees

$11,505 (in-state) $40,306 (out-of-state)

University of Maryland Eastern Shore

Princess Anne, MD | public, four-year

Tuition & Fees

$8,898 (in-state) $19,728 (out-of-state)

University of Massachusetts-Amherst

Amherst, MA | public, four-year

Tuition & Fees

$17,357 (in-state) $39,293 (out-of-state)