In the United States, 1 graduate school is offering Culinary Arts/Chef Training programs. The average graduate tuition & fees for Culinary Arts/Chef Training programs is $12,870
After completing a Culinary Arts/Chef Training major, you may further your career by choosing one of the following occupations. The average annual wage of Chefs and Head Cooks career is $56,920 and, for First-Line Supervisors of Food Preparation and Serving Workers, the average annual income is $39,150.
The average wage is based on the latest employment and wage data (May 2023) from Bureau of Labor Statistics (BLS).
Job Title | Hourly Wage | Annual Wage |
---|---|---|
Chefs and Head Cooks | $27.37 | $56,920 |
First-Line Supervisors of Food Preparation and Serving Workers | $18.82 | $39,150 |
Cooks, Private Household | $20.80 | $43,260 |
Cooks, Restaurant | $15.21 | $31,630 |
Cooks, All Other | $16.05 | $33,390 |