Enrollment Trends at San Diego Culinary Institute

The student population at San Diego Culinary Institute is 33 (all undergraduate). The number of students has decreased by 21 over the past decade.
All students have enrolled in on-campus classes (San Diego Culinary Institute does not offer online degree/certificate program).

Student Population Changes

The average student population over the last 8 years is 57 where 33 students are attending the school for the academic year 2019-2020.
The following table and chart illustrate the changes in student population by gender at San Diego Culinary Institute since 2013.
YearTotalMenWomen
2013-14543024
2014-1545
-9
25
-5
20
-4
2015-16104
59
60
35
44
24
2016-1793
-11
57
-3
36
-8
2017-1839
-54
24
-33
15
-21
2018-1933
-6
25
1
8
-7
2019-2033
0
25
0
8
0
Average573522
San Diego Culinary Institute Enrollment Trends Chart

Enrollment by Race/Ethnicity Changes

The percentage of white students is 54.55%. The percentage was 59.26% 10 years ago and San Diego Culinary Institute still has a high percentage of white students. 6.06% of enrolled students is Asian and 9.09% is black students.
The following table and chart illustrate the student population trends by race/ethnicity at San Diego Culinary Institute over the past 8 years (2013-2020).
YearAmerican Indian or Native AmericanAsianBlackHispanicNative Hawaiian or Other Pacific IslanderWhiteTwo or More Races
2013-1424580322
2014-15123110240
2015-1601262415011
2016-17011770467
2017-1803270251
2018-1902390181
2019-2002390181
Average054110303
San Diego Culinary Institute Enrollment by Race Trends Chart

Distance Learning (Online Courses) Enrollment Changes

San Diego Culinary Institute does not offer online degree/certificate programs. All Students have enrolled in on-campus programs.
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