The role of Chefs and Head Cooks is to direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods.
The average annual wage of the occupations is $62,640 and $30 per hour. 5 vocational programs could be taken for the Chefs and Head Cooks career. Based on BLS data, a total of 172,370 employees were employed in the Occupation.
The 2024 average tuition over the programs for preparing Chefs and Head Cooks is $15,831. The average length of the programs is 436 hours and the average completion time is 10.69 months.
Vocational Programs to Prepare Chefs and Head Cooks Career
Related Occupations to Chefs and Head Cooks Career
The following 19 occupations are related to Chefs and Head Cooks.