The average graduation rate over the past 11 years (2013-2023) is 72.00% where the last year rate was 70%.
The average retention rate of the last 11 years is 36.80% (all full-time students).
Graduation Rate Changes
The average graduation rate of the last 11 years is 72.00% where the current academic year rate is 70%.
The following table and chart show the changes of graduation rate at Culinary Institute of America over the past 11 years (2013-2023).
Transfer-out Rate Changes
The average transfer-out rate of the last 11 years is 7.60% where the current year rate is 8%. The following table and chart illustrate the change of transfer-out rate at Culinary Institute of America from 2015 to 2023.
Retention Rate Changes
The average retention rate of the last 11 years is 36.80% (all full-time students).
The following table shows the changes of retention rate at CIA from 2013 to 2023.
Student to Faculty Ratio Changes
The average student to faculty ratio over the last 11 years is 18.40 to 1 where the current academic year ratio is 20 to 1. The following table and chart illustrate the change of student to faculty ratio at Culinary Institute of America since 2023.